With a passion for culinary excellence and a knack for innovation, the founders Syed Ali and Shakeba umar commenced  journey with Cafe Legato in 2018. From the very beginning, Founders recognized the importance of sourcing the best raw materials to create exceptional sweets and bakery products. With an unwavering commitment to excellence, they scoured the market to find suppliers who shared their dedication to quality. This emphasis on sourcing the finest ingredients has been a cornerstone of our success, setting us apart from the competition. But founders' expertise extends beyond sourcing. our true talent lies in our ability to work with enthusiasm and a diverse range of ingredients. With our expert culinary skills, we can transform ordinary ingredients into extraordinary creations. Our creative approach and keen understanding of flavor profiles have allowed us to offer a delightful array of Beverage, sweets and bakery items that captivate the taste buds of our customers. One of cafe Legato's core principles is the meticulous adherence to Standard Operating Procedures (SOPs) to guarantee the safety, integrity, and quality of our products. As the menu expanded to cater to a wider range of palates, we recognized the need for continuous innovation. To address this, an innovation wing was established at Cafe Legato, dedicated to constantly creating new flavours and surprises for our guests. Recognizing the ever-evolving preferences of consumers, we fostered a deep passion for food technology within Cafe Legato’s Research and Development (R&D) efforts. The innovation team continuously explores new techniques and cutting-edge advancements to keep pace with the changing food landscape. Through their dedicated efforts, we are able to introduce exciting and forward-thinking products that exceed the expectations of our customers.